Md Ariffin, M. F. ., Ahmad, K. and Man, S. . (2018) “Parameter Keselamatan Makanan Menurut Perspektif Hadith: Parameter of Food Safety from the Perspective of al-Hadith”, Online Journal of Research in Islamic Studies, 5(1), pp. 49–64. Available at: https://jati.um.edu.my/index.php/RIS/article/view/33619 (Accessed: 14 November 2024).